Beautifully hand sliced, sustainably farmed Scottish Salmon.
Gently Oak Smoked with a hint of peat to achieve our flavour.
Enjoy with a Scrunch of black pepper and a Squeeze of fresh Lemon and a chilled buttery, white wine.
Traditionally Oak smoked Salmon, D-cut by hand.
If you wish to freeze, do on day of delivery and consume within 3 months.
Nutrition Information per 100g
Allergen information: Contains fish
3 in stock