Description
While Gurnard is not as strong in taste as salmon or mackerel, it does have a unique and tangible flavour.
Its meaty texture holds a delicate flavour, with residual earthy undertones.
A Gurnard will yield two fillets per fish.
Small Red Gurnard (250g-450g)
£4.25
Fresh Red Gurnard caught in Poole Bay.
Weight range is the whole fish.
Pre-Filleting not available on Small Gurnard.
We recommend that our fresh fish is eaten straight away, but it will keep in your refrigerator for up to 3 days.
If you wish to freeze, do on day of delivery and consume within 3 months.
Nutritional information per 100g
Kcal: 80
Protein: 18.3g
Carbohydrates: 0g
Sugars: 0g
Fat: 0.7g
Saturates: 0.1g
Salt: 150mg
Allergen information: Contains fish
1 in stock
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