The flavour of Cuttlefish is a cross between Octopus and Squid.
They are fuller flavoured than calamari but not as rich as Octopus.
The ink pouch can also be used in the cooking process for sauces.
Freshly caught Dorset Cuttlefish from Poole Bay.
Weight Range is for the Whole Fish.
No pre-preparation offered on Cuttlefish.
Out of stock