Pre-Cracked, Cooked Brown Crab Claw containing fibrous white meat.
Fresh Dorset Crab Claw.
Weight range is the pre-cooked weight.
On average, you will lose around 10% weight when cooked.
We recommend that our cooked Crab Claws are eaten straight away, but they will keep in your refrigerator for up to 3 days.
Nutritional information per 100g
Allergen information: Contains crustacean
Out of stock