Pollock have a mild, delicate taste with white flesh, large flakes and a low oil content.
Pollock have a similar but somewhat milder flavour as Haddock or Cod.
Individual fillet steak (165g-175g) of wild caught Pollock.
Every effort is made to remove all bones, but some may still remain.
We recommend that our fresh fish is eaten straight away, but it will keep in your refrigerator for up to 3 days.
If you wish to freeze, do on day of delivery and consume within 3 months.
Nutrition Information per 100g
Allergen information: Contains fish
1 in stock